Sunday, October 11, 2009

Hydrangea Wedding Cake



This wedding cake was for a lovely couple, Amy and Matt, who got married last September at the beautiful Drumore Estate in Pequea, PA.

The bottom square tier is made of Dark Chocolate Cake with Chocolate Truffle and Peanut Butter Cream Filling. The round tiers are made of Apple Spice Cake with Caramel and Buttercream Filling. Custom sugar hydrangeas, swiss dots, and swirls inspired by their wedding invitation adorn the cake.

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